Toast! With Chef Hayes - March 24th

Published by Lazy Ballerina Winery

Saturday 24th of March 2018

6:30 PM - 8:30 PM

315 State Street Saint Joseph, Michigan 49085

2018-03-24 18:30:00 2018-03-24 20:30:00 America/Detroit Toast! With Chef Hayes - March 24th Saturday, March 24th from 6:30-8:30pm Sip & See how to make gourmet spreads and toppings for your toast. One glass of wine and food included! 315 State Street Saint Joseph, Michigan 49085 Lazy Ballerina Winery

Raise your glass and join Chef Jason Hayes at Lazy Ballerina Winery for an evening of Toast!

Sip and enjoy your wine while watching Chef Hayes demonstrate how to take your toast to the next level with gourmet spreads and toppings. You will learn how to make some fresh, healthy spreads and toppings and create your own unique gourmet toast.

Chef Hayes will demonstrate making a roasted beet hummus with fresh avocado toast, a fresh pesto with tomato and mozzarella toast and a wild mushroom toast.

If you love your toast this class is for you!

Location: Lazy Ballerina Winery 315 State Street St. Joseph, MI
Cost: $35 per person includes one glass of wine and a variety of toast appetizers.

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