Savor the Flavor of Spain: A Wine Dinner
Published by Bistro on the Boulevard
Thursday 22nd of February 2018
6:30 PM - 9:00 PM
Five courses of classic Spanish dishes, prepared with a new American twist and paired with five Spanish wines.
The menu features Spanish tastes, including ingredients like Iberico ham and Manchego cheese. Patata bravas and Paella anchor the menu, finishing with churros and a fruit gazpacho.
Please purchase tickets in advance at bistroontheboulevard.eventbrite.com.
Seating is limited to 30 people. $75 includes tax and gratuity.
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